A plant-based lifestyle seems like the trend and we’re sure its here to stay. While, it may be difficult for a lot of people to shift suddenly and completely, but its a good idea to incorporate it in your daily meals whenever you can. So, here is recipe for a vegan pesto, and we chose to make this because you can actually use it in many ways and multiple times in your meals, without having to repeat the exact same dish very often. You can spread it on toast and top it with ve

Summers and salads go hand in hand. When the heat is going up, the body asks for more refreshing, water-rich and citrus-y ingredients. Thats exactly what this salad is. We made this during the global lockdown, so it’s been made with the ingredients that were available in the fridge. Never hesitate in making something if a few ingredients are not available. The trick is to find the closest substitute – and while substituting, remember to find the closest tasing ingredient, and