Also popularly known as chocolate truffle, the ganache is a very easy, delicious and versatile recipe. This one’s a keeper! Use it to ice...

Who doesn’t love a decadent chocolate cake with chocolate ganache! We thought we’ll share a quick and easy way of making it, especially...

What come to your mind when we say comfort food? A bowl of something warm and easy to put together which you can have sitting in your...

Chocolate and Banana is an eternal combination. They compliment each other so well, that the first thing that comes to your mind when you...

Since we are on an Italian spree, we thought we’ll give you all a recipe thats refreshing, not overdone and can be made with simple...

This recipe for sorbet is straight from our heart to yours, via Capri! This is truly and completely inspired by our trip to the Capri...

In the scorching summer all that the heart wants is ICE!! Imagine ice, dripping with a syrup of your favourite flavour (kala-khatta for...

Everybody loves banana & caramel and when they’re put together… BOOM!! Its an explosion of flavours enhancing one another. Here is a...

This is a very easy snack to curb your cavings any time of the day. Mumbai Chilli Cheese Pao is inspired by the many Parsi or Persian...

These are really the softest buns you’ll possibly make at home or even eat. Buns and breads are eaten in different forms globally and in...

An ‘easy to bake’ bread with hidden flavours. Simply follow the recipe, bake your own herbed bread and slice it to admire the piece of...

This is a wonderful dessert made using fresh ricotta. Its summertime and mangoes are in the season. So, we thought of making a very...

This recipe is very close to us. Anything that is traditional or comes steeped in history, entices us to unimaginable extents. Scones is...

When life gives you apples… of course, you make apple cake! Since apples are a common fruit and the most readily available to all of us...

A perfect dessert with a truly Italian touch… our favourite! We made ricotta, and then we thought what best we could use it for, and we...

Ricotta is a fresh and soft Italian cheese… and truly delicious! It has a soft grain and light texture. Traditionally, ricotta was made...

This is regional and easy dish from Andhra. Its made with brinjals with the emphasis on menthi podi. Traditionally podi is a dry chutney...

A plant-based lifestyle seems like the trend and we’re sure its here to stay. While, it may be difficult for a lot of people to shift...

Summers and salads go hand in hand. When the heat is going up, the body asks for more refreshing, water-rich and citrus-y ingredients....

Yeast is a microscopic fungus which is used for leavening or raising agents in baking. When yeast is added to flour for making a dough...